500g Chira Plain Thik Poha

500g Chira Plain Thik Poha Specification

Protein (%)
Approximately 7%

Fat Content (%)
Less than 1%

Moisture (%)
Less than 12%

Features
Low Fat, High Energy, Gluten-Free

Shelf Life
6-8 Months

Ph Level
Neutral

Grade
Industrial

Storage Instructions
Store in a cool and dry place

Preserving Compound
Nil

Weight
500g

Application
Ideal for making breakfast and snacks

Ingredients
Premium Quality Flattened Rice

Product Name
500g Chira Plain Thik Poha

Product Type
Plain Thik Poha

Form
Flakes

Taste
Neutral

Flavor
Mild Rice

Shape
Flat

Feature
Thick, Non-Fried, Easy to Cook

Packaging
Box

Usage
Industrial

500g Chira Plain Thik Poha Trade Information

Minimum Order Quantity
100 Units

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Units Per Month

Delivery Time
2-7 Days

Main Domestic Market
All India

About 500g Chira Plain Thik Poha

Get It Now: 500g Chira Plain Thik Poha, the first-string choice for bulk consumers, industrial users, and HoReCa professionals. Radiant in its natural white color, this thick, crisp, and flat-grade poha is sun dried and mechanically processed to retain valuable texture. Ideal for breakfast and snacks, it lends a mild rice flavor with neutral taste. Promotion offer: Shop Now for premium quality, gluten-free, easy-to-cook flakes with low fat and high energy. Shelf life is 68 months, best before 8 months post packing. Store airtight and enjoy its freshness in diverse industrial and culinary applications.

Application Versatility of Chira Plain Thik Poha

The 500g Chira Plain Thik Poha boasts excellent application surface and media flexibility, making it perfect for varied use types in breakfast, snacks, and industrial recipes. Its flat and thick flakes provide reliable texture even after soaking, suiting bulk kitchens, food processing operations, and standardized menu requirements. Designed for ease, it streamlines meal prep in restaurants, catering, and large-scale industrial clients, delivering consistent taste and energy in every serving.

FOB Port, Sample Policy, and Order Handling

500g Chira Plain Thik Poha is dispatched promptly through major Indian FOB ports, ensuring quick handover to clients. Sample policy allows industrial buyers to request samples for order completion assurance. Sample availability is prioritized to facilitate decisions before bulk purchases, offering peace of mind during procurement. Streamlined logistics and quality inspection ensure seamless transactions from order placement to product handover, upholding reliability for exporters, manufacturers, suppliers, and traders.

FAQs of 500g Chira Plain Thik Poha:

Q: How should 500g Chira Plain Thik Poha be stored once opened?

A: After opening, keep the poha in an airtight container and store it in a cool, dry place to preserve its freshness and texture for up to eight months.

Q: What is the recommended usage for this Chira Poha in industrial settings?

A: This product is ideal for bulk meal preparation, catering services, restaurants, and food processors, designed to meet high-volume needs thanks to its thick, crisp texture and neutral taste.

Q: When can samples of the 500g Chira Plain Thik Poha be requested?

A: Samples can be requested at any time during the procurement process, allowing buyers to assess quality before completing bulk orders.

Q: Where does order handover and shipping take place for bulk purchases?

A: Orders are dispatched and handed over at major Indian FOB ports, ensuring efficient and timely shipping for export, industrial use, or local trading.

Q: What processing method is used for this poha, and what are its benefits?

A: The poha is sun dried and mechanically processed, which helps maintain its valuable thickness, radiant color, and high energy content while keeping fat and moisture low.

Q: How can Chira Plain Thik Poha be used in recipes?

A: It can be soaked and incorporated into a variety of breakfast dishes and snacks, offering crisp texture and mild rice flavor without added preservatives.

Q: What allergens should buyers be aware of?

A: The product is processed in a facility that handles other grains, so potential cross-contamination may occur for individuals with specific grain allergies.