500g Chitra Rajma

500g Chitra Rajma Specification

Pulse Style
Dried

Physical Form
Whole

Color
Brown

Shape
Round

Origin
India

500g Chitra Rajma Trade Information

Minimum Order Quantity
100 Units

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Units Per Month

Delivery Time
2-7 Days

Main Domestic Market
All India

About 500g Chitra Rajma

Introducing our 500g Chitra Rajma, a premium quality dried pulse that originates from India. These whole and round-shaped rajma beans are known for their rich brown color and are a popular ingredient in many Indian dishes. Our product is sourced from trusted manufacturers and suppliers who follow strict quality control measures to ensure that only the best rajma beans are packed. Our 500g Chitra Rajma is perfect for those who want to add a healthy and nutritious ingredient to their meals. Rajma beans are a rich source of protein, fiber, and essential nutrients that are needed for the bodys growth and development. These beans are also known for their low glycemic index, making them an ideal food for those who want to manage their blood sugar levels. Whether you are a professional chef or a home cook, our 500g Chitra Rajma is a must-have ingredient in your pantry. Order now and enjoy the authentic taste of India in your meals.

FAQs of 500g Chitra Rajma:

Q: What is the origin of the 500g Chitra Rajma?

A: Our 500g Chitra Rajma originates from India.

Q: What is the physical form of the 500g Chitra Rajma?

A: Our 500g Chitra Rajma comes in a whole dried pulse form.

Q: What is the color of the 500g Chitra Rajma?

A: The 500g Chitra Rajma is rich brown in color.

Q: What are the health benefits of consuming 500g Chitra Rajma?

A: Rajma beans are a rich source of protein, fiber, and essential nutrients that are needed for the bodys growth and development. These beans are also known for their low glycemic index, making them an ideal food for those who want to manage their blood sugar levels.

Q: How can I use the 500g Chitra Rajma in my meals?

A: The 500g Chitra Rajma is a versatile ingredient that can be used in many Indian dishes such as rajma curry, rajma chawal, and rajma masala. It can also be used in salads and soups.